Jewish High Holidays
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Honey Babka
Traditional Babka, but made with honey, typical of the Jewish New Year festivities, symbolic of the coming year's sweetness.
Feeds 6 - 10
$32
dairy
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Il Bollo
Delicious, delicate, baked with vanilla and anise seeds, believed to have been brought to Italy by Jews fleeing the Spanish Inquisition.
Sephardic Challah, 15th c. recipe (pareve)
$16.75
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Traditional Honey Cake
Traditional, delicious, with a touch of Grand Marnier (pareve).
6" Round, serves 6-10 people
$45
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Harvest Plum Tart
Seasonal plums, tokens of the harvest season. In our traditional butter tart crust.
8" Tart, serves 6-9
$40
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Marble Sponge Cake
Delicious, light, and airy. (pareve)
6" Round, Serves 6-9
$40
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Teyglach
Nut-filled honey and ginger dessert, topped with sweet cherry, an Ashkenazi tradition.
(pareve)
$35
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Round Challah
Our famous Challah, round for the holidays (pareve)
Flavors: Plain, Raisin, Whole wheat or Multi-Seed
$11